21 October 2009

OPI Nail polish - Can you tapas this?

I have kind of a love hate relationship with OPI. For me I definitely prefer quality as opposed to quantity when it comes to nail polish brands - e.g. I would prefer to invest in a well-considered, luxury polish released every so often, a la Chanel, rather than a few of fifty or so polishes churned out a month, a la Opi (well, so it seems), only one of which might be a 'stand out' shade.

I've purchased many OPI polishes unseen from the US, usually based on MUA reviews, and I've been disappointed in most as the colours just haven't done it for me, and I find the consistency can vary wildly (I guess when you're purchasing off eBay, there's always the risk you could be purchasing an older polish past its best). A prime example would be I'm not really a waitress, which seems almost universally raved about and which on my nails was a totally blah pink.

But OPI does have the ability to surprise and delight. Last time I had a pedicure at the wonderful Renata Brown salon in Crystal Palace, the beautician suggested a lavender colour Parlez Vouz Opi? Sceptical at first, I caved in after she insisted about how pretty it looked on toes, and she was so right. Parlez vous Opi is now one of my staples (I may post separately on this next time I wear it, though perhaps not as I think it's already been blogged about fairly extensively!)

Recently a couple of other OPI shades have caught my eye. Since my discovery of Parlez Vous Opi? I've been slowly getting interested in more 'alternative colours' e.g. not pinks, reds, browns or nudes. I've been hankering for a while after the black/green Here today, Aragon tomorrow - I love green but have never yet worn a green on fingers or toes, and HTAT is the most amazing shade, so I'm going to track that one down soon. But I did manage to pick up one of the other colours in the Spain collection recently - Can you tapas this?

Can you tapas this? although not necessarily crazy or exciting, is my kind of polish - the kind that makes my heart beat a bit faster at its sheer deliciousness. A few years ago, I had my first ever manicure at NYNC on South Molton Street (I still maintain they do excellent manicures, albeit a bit pricey). The shade was called something like 'Mid town brown' and it was a beautiful, classy red brown. I've been hunting for that or a similar shade since, and when I saw Can you tapas this? I knew I'd found a pretty close match.

I just love this shade (it comes up more of a maroon / burgundy in the pics but I do see dark chocolately undertones on my hands). I'd only wear it in autumn / winter, and wear it I will - lots. To me it conjures up images of Scottish castles, crisp autumn walks, and good red wine! Utterly divine, and I think this would look fab on toes too.

A few of my other OPI polishes are pictured below; l-r: Parlez vous OPI?, Crepes Suzi-ette (a really unusual warm brick red which I haven't yet tried but fell in love with after seeing it on someone else's blog), Fiji Weejee Fawn which is a bit of a boring shimmery nude and A oui bit of red, a classic orange-red, though one which I think has lots of dupes (Can you tapas this? on far right).

Would love to hear everyone else's favourite OPI polishes!

No comments:

Post a Comment